Okay, I know, it's wierd that I am writing about Yoghurt. It is wierd now, but when you go out and try it you will totally understand.

I was introduced to this yogurt through a man called Marcel, who works at Wainui Store just outside of Gisborne. He told me of it's delicous powers and how I would get addicted. I am not such a bit yoghurt fan, so I was very weary that these magical... Read more

FOOD! I remember writing about Wellington on a Plate last year (the inaugural year) and being pretty excited about it at the time, as well as being excited for the prospects for future festival years. Last year they had 44 restuarants and cafes, and this year there are around 90 participating.

Yesterday I looked through the 45 page book of all the awesome things people are doing for it this year. My... Read more

I think an occasional rant is a pretty sweet thing, so here I go.

It all started yesterday when I went on to the Stuff website to get my daily intake of what is going on in the world when up pops this giant ad for Cadbury's new mascot, a dancing cow called Frieda.

 

 



Cadbury were on to a good... Read more